Food Colouring


Food colouring, orĀ colour additive, is any dye, pigment, or substance that imparts colour when it is added to food or drink. They come in many forms consisting of liquids, powders, gels, and pastes. Food colouring is used in both commercial food production and domestic cooking. Food colourants are also used in a variety of non-food applications, including cosmetics, pharmaceuticals, home craft projects, and medical devices.

Additional information


Bitarome – Green Liquid Food Color (30ml)